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Gastric band Surgery In France Kids’ movies promote poor diet and stigmatize obesity As innocent as children’s movies may seem to be, new research investigated whether or not they promote positive attitudes toward healthful food and the issues surrounding obesity. However, the opposite seems to be the case. A new study assesses attitudes to food and obesity in children’s movies. Childhood obesity is a growing problem. Recent studies have discovered that 32 percent of 2-19-year-olds are overweight, and 17 percent are obese. Some estimate that by 2025, around 268 million children aged 5-17 will be overweight, globally. This is a huge public health concern. There are many factors involved in the weight gain we see in children in the United States, and these include parenting style, peer influence, advertising, and the fact that we are more sedentary now than we have ever been. Another factor that has consistently been linked with obesity is screen time. The length of time that a child spends looking at a screen is associated with a greater body mass index (BMI). Screen time, BMI, and movie content The link between screen time and BMI may be due to several factors: advertising; “mindless” eating while watching shows; and because it replaces physical activities. A new study – published in the journal Pediatrics – looks at another possible factor: the way that movies influence perceptions of body image and diet. The study asks how frequently obesity-promoting content and weight-stigmatizing messages appeared in children’s movies. It is not yet clear if or how these types of depictions affect children who view them. But earlier work has shown that exposure to sexual themes and depictions of alcohol consumption in the media impacts adolescent behavior, so it is fair to consider that some kind of influence is plausible. In a previous study, the current research group found that: “tigmatizing and obesity-related content was not only present but also prevalent in the majority of the top children’s movies from 2006 to 2010.” Specifically, they found that children’s movies regularly presented sedentary activities and unhealthful foods as the norm, as well as stigmatized obesity. With a steadily increasing public focus on obesity and a reported rise in discrimination, the new study aims to update the previous findings and see whether anything has changed – be it for better or worse. Watching and rating children’s movies The group identified the top-grossing G- and PG-rated movies from 2012 through to August 2015 and asked more than 100 children (aged 9-11) which movies they had watched. The team analyzed 31 movies. Each film was broken down into 10-minute segments and marked by raters. They logged any incidence of “items, behaviors, or activities shown to be associated with adiposity and weight status in children, such as oversized portions, drinking sugar-sweetened beverages, and eating while watching screens.” They also looked out for negative portrayals

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Gastric band Surgery In France A high-fat diet without the weight gain? Study says it’s possible When it comes to gaining weight, a high-fat diet is a key culprit. New research, however, suggests that there may one day be a way to avoid piling on the pounds as a result of eating fatty foods. Researchers were able to prevent weight gain in mice fed a high-fat diet. In a newly published study, researchers reveal how activating a specific protein pathway can prevent the growth of fat cells in mice in response to a high-fat diet. Senior study investigator Fanxin Long, Ph.D. – who works in the Washington University School of Medicine in St. Louis, MO – and colleagues say that their findings could bring us closer to a new treatment strategy for obesity, which is, at present, thought to affect more than a third of adults in the United States. The researchers recently reported their results in the journal eLife. Weight gain is most commonly caused by an energy imbalance, wherein the intake of calories is higher than the number of calories burned. Over time, an energy imbalance causes the body to store fat. This can lead to weight gain and obesity – which is a risk factor for type 2 diabetes, heart disease, stroke, and some types of cancer. Foods high in fat, particularly saturated fats, are thought to be a main driver of obesity, especially when consumed in large amounts. But Long and colleagues suggest that there could be a way to prevent weight gain induced by a high-fat diet. Hedgehog signaling and fat cells For their study, the team focused on the Hedgehog signaling pathway, which is a complex network of proteins that play a role in various developmental processes. Previous research in mouse models has shown that the Hedgehog signaling pathway can also inhibit adipogenesis, or the formation of fat cells. According to Long and his team, the majority of studies have looked at the effects of Hedgehog signaling on adipogenesis during embryonic development, so it has been unclear as to whether activating this pathway in adulthood influences fat cell formation. To find out, the researchers engineered adult mice to possess genes that activated the Hedgehog signaling in response to a high-fat diet. These rodents were fed a high-fat diet for a total of 8 weeks. While a control group of mice – whose Hedgehog signaling pathways were not activated when they ate fatty foods – became obese after 8 weeks of a high-fat diet, the genetically engineered mice gained no more weight than control mice that consumed standard chow. “More importantly,” notes Long, “when we did metabolic studies, we found that the animals with the active Hedgehog pathway not only were leaner, they also had lower blood glucose levels and were more sensitive to insulin.” A new way to fight obesity? The researchers explain that by activating the Hedgehog signaling pathway in the rodents upon consumption of a high-fat diet, they were able to reduce the size of fat cells. “Fat gain is due

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Gastric band Surgery In France What are the possible benefits of MCT oil? Medium-chain triglycerides are a type of fat that is found in certain oils and dairy products. MCT oil is a supplement made of these fats. But what are the potential health benefits of MCT oil?Many articles in circulation recommend the use of MCT oil. They claim that it can help people lose weight and that it has several other benefits. This article explores the health benefits of MCT oil, as supported by scientific evidence. It also considers the risks around the use of MCT oil, as well as where to source it and how it can be used. Overview MCT oil can be derived from coconuts, and is often used to aid weight loss or improve stamina. MCT oil is a dietary supplement that is made up of MCT fats, which are fats that can be found in coconut oil, palm kernel oil, and dairy products. MCT oil is mainly used by people looking to lose weight, or boost their endurance during a workout. Some supporters of MCT oil also claim it can improve the ability to think, as well as help with various forms of dementia. What are MCTs and why are they different from other fats? Fats are made up of chains of carbon atoms, and most of the fats in a person’s diet are made up of 13 to 21 of these atoms. These are called long-chain fatty acids. In contrast, short-chain fatty acids are made up of 6 or fewer carbon atoms. MCTs refers to medium-chain triglycerides that sit in the middle of the other two types. They are of medium length and made up of 6 to 12 carbon atoms. MCTs are found in coconut oil and are processed by the body in a different way to long-chain fatty acids. Unlike other fats, they go straight from the gut to the liver. From here, they are used as a source of energy or turned into ketones. Ketones are substances produced when the liver breaks down a lot of fat, and they can be used by the brain for energy instead of glucose or sugar. As the calories in MCTs are used straightaway, they are less likely to be stored as fat. This principle is the basis of the ketogenic diet, which many people believe is an effective way to lose weight. Potential health benefits of MCT oil There are several potential health benefits of MCT oil. Some of these are supported by scientific evidence, while others are yet to be proven. Each potential benefit and its available evidence is explored below: 1. Better brain and memory function The Alzheimer’s Drug Discovery Foundation have reported the pros and cons of MCTs in respect of brain and memory function, as well as their potential benefits for those with Alzheimer’s disease. But to what extent are the claims surrounding MCTs backed up by scientific evidence? A 2016 review notes that in three studies, the brain’s take-up of ketones in people with Alzheimer’s was the same as in healthy people. In contrast, the brain’s take-up of glucose was poorer in those with Alzheimer’s than healthy people. The reviewers also note that ketosis has a slight beneficial

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Gastric band Surgery In France Your DNA may dictate which diet works for you Despite dietary guidelines, public awareness campaigns, and people’s genuine efforts to lose weight, the obesity epidemic doesn’t seem to be going anywhere. Why is that? Researchers at Texas A&M University in College Station may have found the answer. Different diets may be appropriate for different people, based on their genetic predisposition, sugggests the new study. Whether or not a diet will work may be “written” in our genes. That’s the main takeaway of an elaborate study recently published in the journal Genetics. David Threadgill, Ph.D., of the Texas A&M College of Medicine and College of Veterinary Medicine & Biomedical Sciences, is the senior investigator, and William T. Barrington is the first author of the new paper. Threadgill and his team started out from the observation that, despite national dietary guidelines, the number of Americans living with metabolic syndrome – an umbrella term for a group of cardiometabolic risk factors – has soared. In Threadgill’s opinion, this occurs because dietary guidelines are built on the false premise that one size fits all. “Dietary advice, whether it comes from the United States government or some other organization, tends to be based on the theory that there is going to be one diet that will help everyone,” he says. “In the face of the obesity epidemic,” he continues, “it seems like guidelines haven’t been effective.” Threadgill and his team hypothesized that genetic differences might influence how someone responds to a diet. The researchers tested this hypothesis in mice, which, as the authors explain in their paper, are similar to humans in genetic makeup, as well as in their predisposition to develop cardiometabolic illnesses, such as heart disease and diabetes. Different diets for genetically distinct mice To test their hypothesis, the researchers designed four genetically different strains of mice, to which they fed four different diets. The diets were designed so that they were the equivalent of four historically popular human diets: the American/Western diet, the Mediterranean diet, the Japanese diet, and the Maasai/ketogenic diet. The American diet was high in fats and refined carbs, the Mediterranean one was higher in fiber and included red wine extract, the Japanese diet consisted of rice and green tea extract, and the ketogenic diet was high in fat and protein but consisted of very few carbs. “We matched fiber content and matched bioactive compounds thought to be important in disease,” Barrington explains, in order to get the rodents’ diets to be as similar as possible to the human ones. The mice were also fed a control diet consisting of standard chow. The researchers monitored the mice’s cardiometabolic health, measuring their blood pressure, blood sugar, cholesterol levels, and looking out for signs of a fatty liver. Levels of physical activity were also monitored, as well as the rodents’ appetite and

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Gastric band Surgery In France How can our health benefit from colder temperatures? Winter’s here now, temperatures are dropping, and chances are that it’ll get even colder. All that most of us want to do is cozy up indoors with a mug of hot tea and a heartwarming movie, but do cold temperatures bring us any health benefits? If so, what are they? We investigate. Can the cold temperatures of winter do us any good? I don’t know about you, but I’m definitely what you might rather unscientifically refer to as a “summer person.” I thrive in hot weather, love wearing light clothes, and cherish the long, sunny days that make me feel productive. But in winter, I always complain about the cold, bundle up under five different layers of clothing, and grumpily wait it out until temperatures rise again. But am I wrong in being so dismissive of this season and the low temperatures it brings? Research has suggested that cool temperatures could bring a range of health benefits, and that we shouldn’t always shun exposure to cold. In this article, we give you an overview of some of these reported benefits. The cold can boost sleep quality Our bodies follow a circadian rhythm that self-regulates eating, sleeping, and activity patterns according to day-night cycles, thereby allowing us to function normally. Researchers have found that a dysregulation of circadian rhythms can lead to a disrupted sleep, which, in turn, can lead to a number of health problems. Studies that were recently covered by Medical News Today have found that insomnia and other sleep disorders can impair our perception and cognitive function and heighten the risk of kidney disease and diabetes. Research has revealed that, when we fall asleep, our body temperature begins to drop. Insomniacs, however, seem unable to regulate body heat appropriately, leading to difficulties in falling asleep. This is where external temperatures come in. One study experimented with “cooling caps” – that is, headwear that keeps the sleeper’s head at cooler temperatures – and found that insomniacs benefited from the exposure, which allowed them to enjoy a better night’s sleep. Current sleep guidelines – supported by existing research – suggest that the ideal temperature in our bedrooms as we prepare to go to sleep should be somewhere between 60 and 67 degrees Fahrenheit (around 15.5 to 19 degrees Celsius). The bottom line is that you shouldn’t be freezing cold, of course – that won’t really help your sleep – but moderately cool environments might do the trick. It gives you an appetite A study published in the European Journal of Clinical Nutrition seems to support the age-old claim that our appetite increases in winter, as the temperatures drop fast. “he present study revealed that small seasonal variations of daily caloric intake, diet composition, physical activity, and body weight are in fact present in normal individuals in the United States,” the authors conclude. Another experiment carried out in pigs, which

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Compare cost of Gastric Band Surgery overseas Best Price gastric bypass surgery 6 Benefits of the Paleo DietThe Paleo diet is mostly easy to follow and promotes the eating of healthier foods. The diet offers plenty of benefits with many followers starting to notice more energy within a relatively short period, and with the combination of exercise, a leaner physique and a loss in weight.See all stories on this topic Read more… Read more…

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Gastric band Surgery In France Can mindfulness help you shed those extra pounds? If you want to keep weight gain under control, you may want to consider taking up mindfulness meditation, new research suggests. Mindfulness techniques may be effective in maintaining weight loss and preventing a rebound. Can mindfulness really help with that extra weight? Recent research has concerned itself with the potential benefits of meditation and mindfulness practices, as more and more people become interested in exploring this avenue that claims to help free your mind of intrusive thoughts, make you calmer, and improve your willpower. Over the past few months, Medical News Today have covered a number of studies showing that meditation has various benefits for both mental and physical health. Mindfulness practices can enhance resilience and focus, help to reduce stress, increase energy, and protect against heart disease, to name but a few reported benefits. Now, researchers at McGill University in Montreal, Canada, have published a systematic review of studies that have looked into how mindfulness can help people to lose excess weight and avoid a rebound. Kimberly Carrière, Prof. Bärbel Knäuper, and Bassam Khoury’s analysis revealed that mindfulness training is a useful approach when it comes to improving long-term dietary practices. Carrière, a doctoral student in Prof. Knäuper’s Health Psychology Lab at McGill University, says that the team’s findings “highlight the potential of using mindfulness training to support weight loss.” The researchers have published the results of their analysis in the journal Obesity Reviews, of the World Obesity Federation. Mindfulness ‘largely effective’ for diet The team analyzed 19 studies (totaling 1,160 participants between them) focused on mindfulness and its relevance to weight loss. These studies were all conducted in the past 10 years. In the research that they looked at, “mindfulness” referred to one of three approaches: formal meditation practice, casual mindfulness training targeting eating habits, and a combination of meditation and mindfulness strategies. It was found that, across the board, mindfulness was “moderately to largely effective in reducing weight loss and improving obesity-related eating behaviours.” Although mindfulness interventions were not as effective in the short-term as regimes based only on dietary changes and exercise – which yielded better immediate outcomes – the researchers noted that participants who practiced some form of mindfulness beneftted from more stable long-term results. In the first instance, mindfulness practitioners lost 3.3 percent of body weight, compared to the 4.7 percent weight loss experienced by the participants who only dieted and exercised. However, at follow-up evaluations after several weeks from the interventions, participants who used mindfulness techniques continued to shed excess pounds steadily, bringing their mean weight loss to 3.5 percent.

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Lowest price Weight Loss Surgery Abroad InventHelp Inventor Develops Body-Toning Apparel that Offers a Workout PITTSBURGH (PRWEB) November 29, 2017 “I had stubborn areas on my inner thighs that I could never seem to reduce,” said an inventor from Seattle, Wash. “I thought that it would be great if I had an alternative way to work out this area while going about my everyday life.” She developed the patent-pending MY SKIRT/MY BELT to offer an efficient way to exercise the abdominals, inner thighs and glutes. The apparel tones and strengthens the muscles in these areas. This provides for a more shapely appearance. The item features a discreet design that nobody else will notice. It makes it easier to obtain a workout while doing other activities. In addition, the invention is designed to be wearable while walking, hiking, running or dancing to tone the body while burning calories. The original design was submitted to the Seattle office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 16-FED-1751, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp’s Invention Submission Services at http://www.InventHelp.com. -https://www.youtube.com/user/inventhelp Backlink Read More >>>> Read more…

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Lowest price Weight Loss Surgery Abroad TABS Analytics Survey Highlights Declining Importance of Promotional… SHELTON, Conn. (PRWEB) November 28, 2017 Women who buy 10 or more types of cosmetics products annually (defined as heavy buyers) say online reviews are now more important than saving money when it comes to making purchasing decisions, according to TABS Analytics’ Fourth Annual Cosmetics Study. According to the study, 52 percent of heavy buyers are influenced by online reviews, but only 49 percent like to shop at cosmetics stores with good deals. Deal preference among heavy buyers dropped 11 percentage points from 60 percent in 2016 to 49 percent this year. But for light buyers (who annually buy 1-4 types of products) deal preference remains strong (42 percent) compared to online reviews (17 percent). For medium buyers (5-9 types purchased), deal preference (48 percent) also tops online reviews (25 percent). “This year marks the first time we’ve seen such a significant drop in the number of people who prefer cosmetics stores with good deals,” said Dr. Kurt Jetta, TABS Analytics’ CEO and founder. “Information platforms, including online reviews, social media and video demonstrations, are becoming more important in a buyer’s decision hierarchy and that’s the big story for this category. There are no signs that this importance is abating. While half of the buyer base still believes deals are very important, mass market retailers will need to find other means to influence purchasing by the heaviest buyers.” TABS Analytics’ Fourth Annual Cosmetics Study examines the types of color cosmetics products consumers are buying, where those products are purchased, and what social media channels are influencing beauty consumers. In October 2017, 1,000 geographically and demographically dispersed female consumers between the ages of 18 and 75 were surveyed. The study analyzed the importance of the various shopping channels, including department stores, specialty cosmetic and beauty stores, drug stores, grocery stores and e-commerce. The survey asked respondents about 20 products in five categories: eye makeup, face makeup, nail polish and treatments, lip makeup and cosmetic gift sets. Additional key findings from the study include: Social media platforms gained in importance. The TABS study found that 39 percent of buyers declare any social media as “very important” and all platforms in the survey (YouTube, Facebook, blogs, Pinterest, Twitter and Snapchat) saw a year-over-year gain in stated importance. On average, women declared 1.6 platforms as “very important,” up from 1.3 in 2016. TABS said that the jump among medium buyers from 27 to 39 percent is highly suggestive that social media is fast becoming a mainstream media platform for the category. Young consumers and Hispanic women are still the heaviest buyers. The study showed that women between the ages of 18 and 24 and Hispanic women are heavy buyers of cosmetics. The other

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Lowest price Weight Loss Surgery Abroad Glück Brands and 20th Century Fox Treat Families to Wholesome Fun… Glück Brands Original Flavor Veggie Sticks “We’re excited to partner with Glück, a brand tailor made for our Ferdinand fans! We want kids everywhere to get to know our larger than life Bull and his friends, and Glück is helping us to make that possible,” said Zachary Eller, Executive Vice President, Marketing Partnerships, 20th Century Fox. HOUSTON (PRWEB) November 24, 2017 THE MOVIE Ferdinand tells the story of a giant bull with a big heart. After being mistaken for a dangerous beast, he is captured and torn from his home. Determined to return to his family, he rallies a misfit team on the ultimate adventure. Set in Spain, Ferdinand proves you can’t judge a bull by its cover. From Blue Sky Studios and Carlos Saldanha, the director of Rio and inspired by the beloved book “The Story of Ferdinand” by Munro Leaf and Robert Lawson, Ferdinand is a heartwarming animated comedy adventure with an all-star cast that includes John Cena, Kate McKinnon, Gina Rodriguez, Anthony Anderson and many more. “We’re excited to partner with Glück, a brand tailor made for our Ferdinand fans! We want kids everywhere to get to know our larger than life Bull and his friends, and Glück is helping us to make that possible,” said Zachary Eller, Executive Vice President, Marketing Partnerships, 20th Century Fox. THE SNACKS Glück Brands will offer exclusive Ferdinand branded 6 oz. bags of its Original flavor Veggie Chips and Original flavor Veggie Sticks, as well as 5.5 oz. bags of its Jalapeño flavor, Salt & Vinegar flavor, and Sour Cream & Onion flavor Veggie Sticks. Glück snacks are a delicious, healthier snack alternative for families. All snacks are non-GMO certified, gluten-free and contain no artificial flavors, colors or preservatives. Glück donates $0.05 to $0.10 per bag to orphaned and abandoned kids in local communities. “We at Glück are excited to partner with 20th Century Fox to bring our consumers Ferdinand’s inspiring story of hope, which aligns nicely with our family values and commitment to support orphaned kids through our Snack & Give Back program,” said Gabriel Navarro, Founder & CEO, Glück Brands. For more details about Ferdinand branded Glück snacks, please visit http://try.gluckbrands.com/ferdinand/. To stay connected to all things Glück Brands, follow the company on Instagram, Pinterest and Twitter at @gluckbrands, or like it on Facebook at facebook.com/GluckBrands. BacklinkRead More >>>> Read more…

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